Chicken Karahi Recipe
Prep Time: 10minutes minutes Cook Time: 25minutes minutes Total Time: 35minutes minutes Chicken Karahi Recipe ( Ingredients ) 60 millilitres (60 millilitres) of oilAbout 350–400g (≔6-7/7lb) of small chicken, bone in and chopped into curry piecesTwo and a half medium-sized (300 g) tomatoes, coarsely diced (do not purée or mix)½ bulb garlic, roughly chopped (1 ¼ tablespoon)½ teaspoon finely chopped ginger; 1 tsp salt, or to tasteOne teaspoon paprika or Kashmiri red chilli (a must for a crimson hue)1/4 teaspoon ground black pepperOne-third teaspoon of chilli flakesOne-half teaspoon of cumin powderA teaspoon of coriander powderOptional: ½ teaspoon kalonji onion seedsOne green chilli cut in half lengthwise; …